STARTERS
Select One
Mixed Baby Greens
marinated tomatoes, shaved fennel,
bucheron goat cheese & aged sherry vinaigrette
Caesar Salad
tossed tableside add shrimp
Tomato & Fennel Soup
robiola “grilled cheese” sandwich
Lobster & Sweet Corn Bisque
wild mushrooms
Smoked Salmon
crisp potato, caviar, crème fraîche & violet mustard
Selection of Artisanal Cheeses
entrees
Choose Three
French Toast Bites
orange marmalade, strawberry-vanilla jam & nutella
Lobster Cobb Salad
The Oak Bar Dry Aged Prime Burger
Filet Mignon & Eggs
BAKED GOODS
Cinnamon Oatmeal “Crème Brulée”
Danishes & Assorted Croissants
Doughnuts & Maple Bacon Cream
Mixed Berries, Yogurt & Streusel
EGGS
2 Eggs Any Style
roasted potatoes, egg whites
Stewed Short Ribs
polenta & slow cooked egg
“Monte Cristo”
seared egg & red-eye gravy
Lobster Scrambled Eggs
caviar & crème fraiche
Classic Eggs Benedict
black forest ham
Lobster Eggs Benedict
lobster hollandaise & chorizo sausage
DESSERTS
Choose Three
Sweet Corn & Blueberry “Parfait”
caramel popcorn
Lemon-Raspberry Pavlova
lemon sorbet & rose dust
Mini Ice Cream Cones
Chocolate Cake
The Oak Bar
peanut butter nougat, caramel & maple ice cream
Lemon-Raspberry Parfait
Key Lime Cheesecakes
fruit, lemon-meringue or ganache tarts
Additional Service available
RAW BAR
Please inquire
Seafood Plateau
½ lobster, 3 clams, 3 oysters, 3 shrimp & jumbo lump crab
Grand Plateau
whole lobster, 6 clams, 6 oysters, 6 shrimp & jumbo lump crab
